Season 2

Jocelyn C. Zuckerman is my guest on Episode 128 of Inside Ideas with Marc Buckley. Jocelyn is a freelance writer based in Brooklyn. The former deputy editor of Gourmet, articles editor of OnEarth, and executive editor of Mod...

Transdisciplinary design for food and sustainability, with Sonia Massari Dr. Sonia Massari on Episode 127 of Inside Ideas with Marc Buckley. Sonia has more than 20 years of experience as a researcher, lecturer, consultant, an...

David Jensen is my guest on Episode 126 of Inside Ideas with Marc Buckley. David is Coordinator of the UNEP Digital Transformation Task Force at UN Environment Programme and Co-champion of the Coalition for Digital Environmen...

Billy Almon is my guest on Episode 125 of Inside Ideas with Marc Buckley. Billy is an Astrobiofuturist, exploring biology-inspired solutions to improve the human condition for those of us on earth and those who will travel to...

Sharon Natoli is my guest on Episode 124 of Inside Ideas with Marc Buckley. Sharon Natoli is a communication expert who is passionate about creating a better future by helping individuals, organisations and leaders speak up t...

James Ehrlich is my guest on Episode 123 of Inside Ideas with Marc Buckley. James is Founder of ReGen Villages Holding, B.V. a Stanford University spin-off company formed in the EU to realize the future of living in regenerat...

Ilana Preuss is my guest on Episode 122 of Inside Ideas with Marc Buckley. Ilana Preuss is the Founder & CEO of Recast City. Prior to that she was the Vice President and Chief of Staff at Smart Growth America …

Dinis Guarda is my guest on Episode 121 of Inside Ideas with Marc Buckley. Dinis is an author, academic, influencer, serial entrepreneur and leader in 4IR, AI, Fintech, digital transformation and Blockchain. With over two de...

Ahmed Khan is my guest on Episode 120 of Inside Ideas with Marc Buckley. Ahmed Khan is a cellular agriculture consultant and the founder and editor of CellAgri. A news and market insights startup focusing on the future of foo...

Sophie Egan is my guest on Episode 119 of Inside Ideas with Marc Buckley. Sophie Egan, MPH is the author of How to Be a Conscious Eater (Workman, 2020)—named one of Bon Appétit’s “Favorite New Books for Climate-Friendly Cook...

Marques D. Anderson is my guest on Episode 118 of Inside Ideas with Marc Buckley. Seeking to be globally impactful, Marques created the World Education Foundation in 2009. Through this mission, he has traveled to over 81 cou...

Prof. Lawrence M. Krauss is my guest on Episode 117 of Inside Ideas with Marc Buckley. Lawrence is an internationally known theoretical physicist and bestselling author, as well as being an acclaimed lecturer. He is currentl...

Leon Wang is my guest on Episode 116 of Inside Ideas with Marc Buckley. Leon Wang or 王立中 (Wáng Lì Zhōng) is a genderqueer Taiwanese 2nd gen American (they/them, ki/kin) who is able-bodied with an invisible neurodiversability...

Dr. Carolyn Kousky & Dr. Billy Fleming are my guests on Episode 115 of Inside Ideas with Marc Buckley. Carolyn is Executive Director at the Wharton Risk Management and Decision Processes Center at the University of Pennsylvan...

How to thrive in uncertain times, with Larry Robertson. Larry Robertson has advised leaders in growth, strategy, adaptability, and innovation for nearly three decades. He’s been described as “a big firm consulting brain, with...

Oisin Lunny is my guest on Episode 113 of Inside Ideas with Marc Buckley. Oisin is an award-winning marketer, webinar and podcast host, MC, public speaker, virtual event consultant, UX business professor, and journalist. Hi...

Eve is a globally-recognized thought leader who focuses on the intersection of the Digital Age, food trends, and well-being. She is the author of Hungry: Avocado Toast, Instagram Influencers, and Our Search for Connection and...

Profitable solutions for the planet, with Dr. Bertrand Piccard. Is my guest on Episode 110 of Inside Ideas. My guest today is a living legend in making historic round-the-world trips that have come to redefine what is possibl...

Dr. Brent Loken is my guest on Episode 110 of Inside Ideas with Marc Buckley. Brent is the Global Food Lead Scientist for WWF. In his role, Brent provides thought leadership through forward-looking research, science direction...

Dr. Youssef Nassef is my guest on Episode 109 of Inside Ideas with Marc Buckley. Youssef started the work on adaptation to climate change in the United Nations system, and has led the adaptation workstreams under the United ...

Eric Toensmeier is my guest on Episode 108 of Inside Ideas with Marc Buckley. Eric is the award-winning author of Paradise Lot and Perennial Vegetables, and the co-author of Edible Forest Gardens as well as a contributor for ...

Untethered from tech, with Sini Ninkovic Episode 107 of Inside Ideas with Marc Buckley Sini’s family fled Former Yugoslavia 1992 and found refuge in Austria where he quickly learned the most important skill of his life: adapt...

Discussing the documentary: 8 Billion Angels, with Terry Spahr Terry is the Executive Director of Earth Overshoot, a nonprofit dedicated to making nature and its resources central to all personal and public decision-making th...

Jasper Udink ten Cate is guest on Episode 105 of Inside Ideas with Marc Buckley. Jasper is an artist and designer, the founder of 'Creative Chef Studio' with 15 years in the food business and 6 years as an artist. …